Dining Concierge
Companie: Radisson Blu Hotel - Bucharest & Park Inn by Radisson
Descriere
Dining Concierge & Beverage Service Team position at Radisson Blu Hotel Bucharest. Deliver first-class hospitality service in food & beverage department. Support smooth operations, anticipate guest needs, maximize satisfaction, manage inquiries, collaborate with team, control costs and inventory, ensure compliance with legislation. Passionate about hospitality and exceptional guest service required.
Cerințe
- Experience in food & beverage service beneficial but not essential
- Hands-on approach with can-do work style
- Commitment to delivering exceptional guest service
- Passion for hospitality industry
- Ability to find creative solutions and take ownership
- Personal integrity and ability to work in excellence-demanding environment
- Experience with IT systems on various platforms
- Strong communication skills